Acutil Cápsulas

30 or 60 capsules

It constitutes a nutritional protection that may help maintain the function and performance of the brain, in particular in older individuals or in situations of stress/intellectual overload (e.g. students during examination periods), in which nutritional deficiencies may have a greater impact .

How to take Acutil?

Initially, it is recommended to take one to two capsules of Acutil ® a day, along with food or non-alcoholic beverages. Do not exceed the recommended daily dose. a varied diet.

Warnings

Do not administer to pregnant or breastfeeding women.Acutil® should not be administered in case of known hypersensitivity to any of the constituent substances. Use is not recommended if you are taking anticoagulant or antiplatelet drugs.Acutil® contains soy and fish allergens.In case of epilepsy, coagulation disorders or diabetes, start taking this product after consulting your doctor or pharmacist. If you take medication, start taking this product only on the advice of your doctor or pharmacist. If you are going to undergo surgery, inform the doctor who is taking this product.

Possible Side Effects

Some of the components of Acutil® may cause gastrointestinal disturbances, constipation, skin manifestations of an allergic nature, headaches, tinnitus, dizziness, palpitations, coagulation disorders, convulsions or confusional states. temperature below 25°C.

Keep out of reach and sight of children.

What is the importance of its constituents for the body?

Acutil® is a food supplement that contains, in addition to omega-3 fatty acids, Ginkgo biloba extract, phosphatidylserine, folic acid and vitamin E and B12, helping to ensure a sufficient supply of these nutrients and respond to the body's changing needs. omega-3 fatty acids, in particular docosahexaenoic acid, are a fundamental constituent of the membrane of neurons (nerve cells), which is essential for processing information in the brain. In turn, eicosapentaenoic acid plays an important role in the production of substances with an active role in immunological and inflammatory processes.

Phosphatidylserine is also a very important component of the cell membranes of neurons, necessary to ensure efficient transmission of nerve impulses. Vitamin B12 and folic acid help maintain cell integrity and optimize nervous metabolism. Together, these two substances help protect the brain from the potentially harmful effects of a substance called homocysteine. Vitamin E plays an important role in protecting different tissues, in particular the brain, against chemical peroxidation reactions, which can occur from from different normal metabolic processes and exogenous toxic agents. Failure to neutralize the compounds resulting from peroxidation can contribute to premature aging of cells. In addition to these anti-oxidant properties, vitamin E requirements are increased in individuals with diets rich in polyunsaturated fatty acids.

The components derived from Ginkgo biloba also have important anti-oxidant properties. In addition, they can help maintain memory, in particular short-term memory.